Baked Potato Soup

Donna's Baked Potato Soup

1 cup butter
1/2 cup flour
4 cups milk
2 cans clear chicken broth
one small baked potato for each person, cubed

Melt butter, add flour and mix well.
Add chicken broth and milk.

Heat for a few minutes to thicken.

Add potatoes, heat till potatoes are warm.

Serve hot. Garnish with grated cheese and crumbled bacon.


*The Corner Desk . Com* Donna's Baked Potato Soup 1 cup butter 1/2 cup flour 4 cups milk 2 cans clear chicken broth one small baked potato for each person, cubed Melt butter, add flour and mix well. Add chicken broth and milk. Heat for a few minutes to thicken. Add potatoes, heat till potatoes are warm. Serve hot. Garnish with grated cheese and crumbled bacon. Back To Soups & Salads Recipe Page