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Taco Pizza Deluxe

 

3 tablespoons ranch salad dressing
4 tablespoons chunky salsa
1 can pillsbury refrigerated pizza crust
1 small onion, chopped
1 pound ground beef
1 package taco seasoning mix
3 tablespoons water
4 oz can chopped green chilies, drained
2 cups shredded cheddar cheese
shredded lettuce
chopped tomato
sliced black olives
thinly sliced green onion
jalapeno slices
black beans, drained and rinsed
salsa
sour cream

Heat oven to 400. Spray a thin nonstick cookie sheet with cooking spray.

Mix ranch dressing and salsa, set aside.

Unroll dough and spread to edges of cookie sheet to create a 15x10" rectangle.
Prick dough with several times with a fork.

In a large skillet, or microwave, brown beef and onion.
Mix in taco seasonings and water, keep warm.

Spread ranch salsa mixture evenly over dough.
Top with beef mixture spread evenly.
Scatter chilies over beef.
Top with shredded cheddar.

Bat at 400 for 15 minutes or until crust is golden and all cheese is melted.
Cut pizza into small squares.

Top each square with; lettuce, tomato, black olives, green onion,
jalapenos, black beans, salsa, and sour cream as desired.

 

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