The Corner Desk . Com

 

Lindsey’s Creamy Cocoa

 

Ingredients:

2 Tbsp. Granulated Sugar
1Tbsp. NESTLE TOLL HOUSE Baking Cocoa
1 cup milk
¼ tsp. Vanilla extract


Directions:

Stir together sugar and cocoa in large, microwave-safe mug.
Stir in a few tablespoons of your milk to make a smooth paste; stir in remaining milk.

Microwave on high for 1 minute, stir, then microwave for a few more seconds longer or until hot.

Stir in your vanilla extract.

Enjoy!

 

 

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