The Corner Desk . Com

 

Macaroni & Chicken Bake

 

(this kind of reminds me of the huntington chicken we had in grade school)



8 ounces macaroni, cooked according to package directions
2 cups diced cooked chicken
1 can condensed cream of chicken soup, undiluted
1 cup milk
1 cup shredded cheese
1 teaspoon salt
1/4 teaspoon pepper
2 tablespoons melted butter or margarine
1/4 cup dry bread crumbs

 



Combine cooked macaroni, chicken, soup, milk, cheese, salt and pepper in a greased 2 1/2-quart casserole. Toss bread crumbs with melted butter; sprinkle over casserole.
Bake uncovered in a 400° oven for 25 minutes, or until hot.
serves 4.

 

 

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