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Classic Macaroni Salad

 

1 cup mayonnaise
2 tablespoons vinegar
1 tablespoon mustard
1 teaspoon sugar
1 teaspoon salt
1/4 teaspoon pepper
8 oz macaroni noodles, cooked-drained-rinsed
1 cup chopped celery
1 cup chopped green pepper
1/4 cup chopped onion
3/4 cup frozen peas
1 carrot shredded
2 hard boiled eggs, chopped

 

In a large bowl mix 1st six ingredient.

Add remaining ingredients. Toss to coat well.

Cover and chill overnight.

 

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