TCDC Pork Roast With Apples and Onions

Pork Roast With Apples And Onions

2 pound boneless pork loin roast
salt and pepper
oil
2 tablespoons of water
3 golden delicious apples - cored and cut into wedges
2 large onions - cut into wedges
5 cloves of garlic - whole and peeled
1 teaspoon crushed dried rosemary

Season roast with salt and pepper and brown in oil on all sides.

Place roast in a 9x13 roasting pan and surround with apples, onions, and garlic.

Pour water around roast.

Sprinkle all with salt, pepper and rosemary.

Cover loosely with foil.

Bake at 350 for 1 hour.

Uncover, turn apples, onions, and garlic.

Bake uncovered for an additional 30 minutes.

Back To Pork, Sausage, & Ham Recipes Page


*The Corner Desk . Com* Pork Roast With Apples And Onions 2 pound boneless pork loin roast salt and pepper oil 2 tablespoons of water 3 golden delicious apples - cored and cut into wedges 2 large onions - cut into wedges 5 cloves of garlic - whole and peeled 1 teaspoon crushed dried rosemary Season roast with salt and pepper and brown in oil on all sides. Place roast in a 9x13 roasting pan and surround with apples, onions, and garlic. Pour water around roast. Sprinkle all with salt, pepper and rosemary. Cover loosely with foil. Bake at 350 for 1 hour. Uncover, turn apples, onions, and garlic. Bake uncovered for an additional 30 minutes. Back To Pork, Sausage, & Ham Recipes Page