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Turkey Stroganoff Pasta Dish


1 lb ground turkey
½ cup chopped onion
2 cans cream of mushroom soup
1/2 c milk
¼ to ½ c sour cream
Salt and pepper
¼ tsp garlic powder
12 oz Pasta, small shells, spiral, penne…


Brown turkey and onion in a little oil.

Add seasonings, soup, and milk. Simmer 10 minutes. Stir frequently.

Add sour cream and heat through.

Cook pasta according to package directions.

Combine pasta and turkey mixture. Serve hot.


 

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